Gow's Restaurant & Oyster Bar
| 81 Old Broad Street, London EC2M 1PR Manager: Michael Drummond | 020 7920 9645 gows@ballsbrothers.co.uk |
Bar Evening Menu
This is an example menu. Dishes regularly change and are subject to
availability
LIGHT BITES
Londoner Cocktail Sausages
in Honey Mustard Glaze £4.75
½ Dozen Quails Eggs & Celery Salt £3.95
Chicken Liver Pate, Gow’s Chutney,
Leaves & Toast £5.25
Deep Fried Whitebait with Lemon & Garlic Mayonnaise £4.95
Corn Chips, Chunky Tomato Sauce,
Sour Cream & Cheese £5.95
Gow’s British Grazing Platter
Gow’s platter £13.50
Party platter £26.00
Crispy Salt & Pepper Potato
Wedges
Beef & Guinness Meatballs
Bubble & Squeak Bites
Smoked Trout & Horseradish Pastie
Sirloin Steak Skewers
with Bloody Mary sauce
Battered Cod Bites
OYSTERS
Freshly Shucked Oysters
with Lemon, Shallot Vinegar & Tabasco
English Maldon Rocks
£9.00 for 6 £12.50 for 9
Irish Carlingford Lough Rocks
£9.00 for 6 £12.50 for 9
English Maldon Natives
£15.00 for 6 £22.00 for 9
CRUSTACEA
Half Lobster £16.00
Dressed Crab £12.50
Seafood Platter for 1 or 2 £16.50 £30.00
A selection of Fresh Shellfish & Seafood with Shallot Vinegar & Mayonnaise
Additional ½ Lobster £15.00
BAR
NIBBLES
Traditional Potato Chips £2.00
Smoked Mixed Nuts £3.00
Pitted Chilli & Garlic Olives £3.00
Kalamata Olives in Red Wine & Pesto £3.00
Nuts, Crisps & Olives £4.50
