Hot Fork Buffet Menu
Dishes regularly change according to seasonality
and are subject to
availability. Other options may also be available.
HOT FORKED BUFFET
Smith’s Chicken & Mint Curry, Braised Savoury Rice
Deep-fried Fish & Chips
Poached Organic Salmon, Asparagus & Lemon Butter Sauce
Beef Bourguignon
Sweet Mexican Chilli with Rice
Pork Fillet Stroganoff
All served with
Chef’s Selection of Salads
All accompanied with Fresh & Garlic Bread
Please choose 3 of the above dishes
£17.50 per person
*
Minimum of 15 guests
